Recipe,Pot ID,Nominal volume L,Verified mark L,Working fill L,Distance below rim cm,Starting liquid L,Solids kg,Heat source,Lid position,Stirring clearance,Simmer test,Empty weight kg,Filled weight kg,Movement method,Ladle ml,Usable portions,Residue,Temperature log reference,Decision,Notes
Daal,Pot 1,30,Verify,Measure,Measure,Measure,Measure,Gas,As recipe,Pass,Pass,Measure,Measure,Cart or fixed,Measure,Measure,Record,Approved log,Review,Example only